Whether you're a seasoned collector or new to fine wines, this guide will help you build a collection and understand...

Wine labels carry a lot of information, some of which is mandatory, while other details are optional. Certain things are...

Wine in North America is not just about California, even though over 80 percent of all American wine comes from...

Curious about what brettanomyces or maceration means? Here's a wine glossary with terms that can help you navigate the world...

It is said that a bottle of champagne contains 49 million bubbles. But how do they actually form? There are...

Sherry is a dry fortified wine originally from Jerez de la Frontera in southwestern Spain. It is made from green...

Vermouth is a fortified, spiced wine primarily produced in northern Italy and southern France. It can be either dry or...

White wine is generally simpler to produce than red wine. The key difference is that the grapes are typically pressed...

Interest in organic wine is growing, with more and more vineyards transitioning to greener production methods that avoid artificial fertilizers...

Natural wine is a term sometimes used to describe wine, but there is no universal certification defining what constitutes a...